A collection of warm, spiced recipes including Red Lentil Soup with Minted Eggplant and Slow Roasted Lamb with Pomegranate Juice – perfect for the chilly, foggy weather we’ve been having here in San Francisco.
The perfect companion for a cozy night indoors. Enjoy with tomato soup or a Burgundy. Your call.
The cupcake grows up. A dark, sweet and moist Guinness scented cupcake with icing that packs an extra punch.
A Middle East meets Malaysia mix of flavors, this recipe features earthy smells paired with savory and sweet flavors.
This is a sexy, drop dead gorgeous jam. Period. The recipe is adapted from The Blue Chair Jam Cookbook, my gateway into jamming. The author, Rachel Saunders is quite inventive with flavors and was the ...
My first jam session is a success! This recipe came from Bay Area Bites and was written by Stephanie Rosenbaum. She gives a wonderful (if somewhat cynical) write up about jam consuming and making that ...